フランス料理　GLOUTON（グルトン）　川口店

【Course content】

◇Amuse

◇Marinated tuna and wild shrimp with sea urchin sauce

◇Burdock brouté and foie gras canapés

◇Pan-fried halibut with balsamic sauce and thyme

◇ Pear Granita

◇Saga beef stewed in red wine

Or

Grilled wild duck feuillete with truffle sauce

Or

Grilled Japanese Black Beef Fillet with Truffle Sauce (+¥2,200)

◇Bite-sized cheese

◇Christmas dessert

◇Bread and coffee or tea

*Ingredients may be subject to change depending on availability.

*Please let us know if you have any allergies to certain ingredients.

*There is a table charge of 550 yen for dinnertime use.